Vegetable sorup is very healthy and easy to prepare. You can make it at home in nearly 40 minutes. First, peel an onion, two carrots, a potato and rinse them under water. Then, rinse a red pepper and broccoli under water. Second, chop the onion and dice the other vegetables. Put four tablespoons of olive oil in a large pot and heat it for half a minute. Then, add the onion and carrots. After cooking them for 5 minutes, add half a cup of flour and stir them for 2 minutes. Then, add the other vegetables and 5 glasses of water. After that, sprinkle a teaspoon of salt and cook for around 20 minutes over low heat. Finally, add 1/2 teaspoon of black pepper and your vegetable sorup is ready to eat. Serve it hot. Good appetite!
According to the text, which of the following is CORRECT?
